GreenBlue mushroom, vegetable and fruit dryer, 250W power, very quiet, 5 sieves, GB195

Fruit drying is an effective and simple method of preserving, maintaining the taste, aroma and food value of dried products. With the help of the GreenBlue GB195 fruit dryer, it is possible to prepare a large supply of dried vegetables, fruits and mushrooms for winter, ideal for making tasty soups or healthy compotes from apples, plums or pears. Dried oranges and tangerines can also be used to make beautiful decorations, not just for Christmas. You can also enjoy the taste of a homemade herbal tea made from hand-picked and dried mint, lime or lilac.

The dryer has a high power rating of 250 W and a built-in fan so that produce is dried quickly, completely and evenly, retaining all its aroma and flavor. If we dry our summer crops properly, they will completely retain all bioelements, tannins, acids and carotene, as well as fiber and pectin, which are very important for the functioning of our intestines. The flavor and aroma will also remain unaltered.